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    Home » Blume’s Summer Menu: A Refreshing Oasis of Flavors Inspired by the Silk Road and Mediterranean Gardens
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    Blume’s Summer Menu: A Refreshing Oasis of Flavors Inspired by the Silk Road and Mediterranean Gardens

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    Dubai, United Arab Emirates – July 2025 – As the city heats up, Blume invites guests to escape into a lush, design-led retreat where summer comes alive through flavour, fragrance, and flair. Inspired by the botanical beauty of Mediterranean gardens and the exotic indulgence of the Silk Road, the restaurant’s newly launched Summer Menu offers a refreshing take on warm-weather dining, light, vibrant, and luxuriously curated.

    Each dish on the Summer Menu has been carefully crafted to suit the season, cooling, craveable, and rich in detail. The menu features inventive mocktails that combine fresh fruits, floral essences, and creative twists to invigorate the palate. Salads showcase crisp, seasonal ingredients and bold dressings that capture the spirit of Mediterranean freshness. Sushi and raw dishes highlight the finest quality seafood, enhanced by sophisticated touches like edible gold leaf and truffle. To round off the meal, a selection of delicate yet indulgent desserts offers the ideal sweet escape from the summer heat.

    What’s Happening This Summer at Blume

    At Blume Dubai Marina

    Tucked away in District 8 on Dubai Marina Walk, this space reflects Blume’s garden-inspired style with leafy interiors, marina views, and an inviting atmosphere perfect for summer dining.

    • Guests can dine alfresco all summer long thanks to the state-of-the-art cooling terrace, surrounded by lush greenery and botanical serenity – offering a true Mediterranean escape in the heart of the city.
    • Handmade artisan ice cream is now available, created in-house to complement the new menu with seasonal flavours that cool and delight.

    At Blume Dubai Mall

    Located in Fashion Avenue, Blume’s Dubai Mall blends elevated dining with a touch of theatrical flair. Guests can settle into plush velvet train booths, sip signature mocktails, and soak up a vibrant atmosphere inspired by the Silk Road’s spirit of adventure.

    • Step into a space where designer-inspired details evoke the romance of vintage rail travel, transporting you to a bygone era in unforgettable style.
    • From Thursday to Sunday (9:00 PM – 11:30 PM), DJ Aly brings sunset energy to the space with soulful house beats and deep lounge vibes – the perfect backdrop to a stylish summer evening.

    Summer Menu Highlights

    Mocktails (AED 55 – 70): Tropical and floral blends to refresh and delight, featuring the creamy Crystal Coco Lada (AED 55), the zesty and aromatic Duchess (AED 65), and the playful Candy Bubbles (AED 70) with sparkling bubblegum notes.

    Salads (AED 80 – 95): Fresh, vibrant salads crafted with seasonal ingredients, from the bright Mykonos Salad (AED 95) showcasing Uzbek tomatoes and Ezine cheese, to the herbaceous Shirazi Salad (AED 80) with fresh mint and pomegranate vinaigrette, and the sweetly nutty Goat Cheese Salad (AED 85) dotted with blueberries and pecans.

    Sushi & Raw Dishes (AED 110 – 190): Luxurious and artful plates, including the Golden Maki (AED 150), adorned with yuzu jelly, caviar, black truffle, and edible gold leaf; the delicate Hamachi Usuzukuri (AED 110) with ponzu and green apple; and the bold Octopus Flame (AED 190), served with chimichurri, confit tomato, and Halhali olives.

    Desserts (AED 60 – 160): Decadent finishes to any meal, from the theatrical Baked Alaska (AED 80) layered with salted caramel and vanilla meringue, to the tangy and creamy Lemon Cream Brûlée (AED 60), and the vibrant Mixed Berries Platter (AED 160) bursting with raspberry, blackberry, blueberry, and strawberry.

    Blume’s Summer Menu offers a perfect escape from the heat, a celebration of fresh, expressive flavors paired with thoughtfully designed venues that bring the spirit of the Silk Road and Mediterranean gardens to life. 

    For more information or to reserve a table, visit www.blumedubai.com or call +971 04 495 6888.

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